Menu

Our Menu

Fresh seasonal produce, bold balanced flavors, and an exceptional dining experience crafted by a master chef.

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ENTRÉE
Start your meal with our handcrafted entrées, from light bites to signature favorites.
MAINS
A selection of hearty, expertly prepared dishes showcasing quality local produce, seafood, and premium cuts.
PASTA
Freshly cooked pasta dishes combining authentic Italian recipes with premium seafood, meats, and traditional sauces.
Dessert
A selection of indulgent homemade desserts, from classic Italian favourites to light and refreshing sweet treats.
KIDS MEAL
Simple, tasty, and child-friendly meals served with familiar flavours and smaller portions, perfect for younger diners.

    • ENTRÉE

      Start your meal with our handcrafted entrées, from light bites to signature favorites.

    • Calamari Fritti

      16.90

      Shallow fried tender baby squid, Aioli, mix leaf salad ( N )

    • Chorizo

      15.90

       Grilled Italian Sausage, lemon wedge GF

    • Empanada

      15.90

      Lightly spiced potato & pea in crisp pastry, mix leaf salad ( 5 pcs ) V

    • Garlic bread

      10.00

      ( 4 pcs ) V

    • Garlic Prawns

      23.00

      Olive oil, chilli, white wine, tomato, basil, garlic bread (A )

    • Marinated Olives

      10.00

      V GF

    • MAINS

      A selection of hearty, expertly prepared dishes showcasing quality local produce, seafood, and premium cuts.

    • Barramundi

      41.00

      Cauliflower puree, broccolini, lemon butter sauce (GF)

    • Beef Cheeks

      39.00

      House speciality, Paris mash, pickled red cabbage, broccolini, red wine jus GF

    • Black Angus Rump Steak

      41.00

      Char grilled, Paris mash, mushroom, broccolini, jus (GF)

    • Lamb Rump Amelia Park

      38.00

      Paris mash, grilled mushroom, broccolini, red wine jus ( GF )

    • Seafood Paella

      38.00

      Barramundi fillets, local prawns, squid, Mussels, Spanish rice GF (A,N)

    • SIDES

      French Fries ( V ) 12.5 | Sautéed Broccolini 12 | Garden Salad 12.5

    • TONITE SPECIAL

      MP

      Please check with our waitstaff

    • PASTA

      Freshly cooked pasta dishes combining authentic Italian recipes with premium seafood, meats, and traditional sauces.

    • Prawn & Chorizo Linguine

      34.00

      Local prawns,spicy Italian sausage, chilli, basil, tomato sauce (A )

    • Ravioli

      29.00

      Spinach & Ricotta, home made, tomato sauce, basil, parmesan V

    • Seafood Marinara

      35.00

      Local prawns, barramundi fillets, squid, mussels, chilli, tomato, basil (A,N)

    • Dessert

      A selection of indulgent homemade desserts, from classic Italian favourites to light and refreshing sweet treats.

    • Affogato

      14.00

      Optional: add Frangelico +10.00

    • Citrus & Vanilla Crème Brûlée

      15.90

      sesame tuile, Raspberry sorbet GFO

    • Orange & Almond cake

      15.50

      Vanilla bean Ice cream, berry coulis

    • Tiramisu

      15.00

       Brandy soaked Italian biscuit, light mascarpone cream

    • Vanilla bean Ice cream

      12.50

      ( 3 scoops )

    • KIDS MEAL

      Simple, tasty, and child-friendly meals served with familiar flavours and smaller portions, perfect for younger diners.

    • Chicken Nuggets with chips, tomato ketchup

      15.00

    • Meatball pasta, tomato sauce, parmesan cheese

      15.00

See our beverages:

Beverage Menu ↗

Functions & Weekely Specials:

Functions / Weekely SPECIALS ↗

Reservation

We are a welcoming space for casual dinners, celebrations, and everything in between, where good food, good wine, and good company come together.

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Telephone Reservations
0469 923 955